The Power of Food
Food is powerful. We eat when we’re hungry, sad or celebrating, and everything in between. Food can hold meaningful memories, embody cultural significance and forge… Read More »The Power of Food
Diet
Targeting Diabetes with a High-Fiber Diet: It’s All in Your Gut!
Right this moment, your gastrointestinal tract is crammed with a vast number of different microbes, together referred to as the human gut microbiota. Don’t be… Read More »Targeting Diabetes with a High-Fiber Diet: It’s All in Your Gut!
Would You Eat Lab-Made Meat?
As a researcher in a muscle biology and regeneration lab, it’s disturbing to picture myself eating the tiny pieces of muscle I grow in petri… Read More »Would You Eat Lab-Made Meat?
The Impact of Diet on Neurological Disease
Diet—what and how people eat—is becoming a powerful potential intervention for a variety of debilitating neurological diseases. The ketogenic diet, in particular, has been a… Read More »The Impact of Diet on Neurological Disease
Red Meat: The Evolutionary Benefit and the Modern Dilemma
Cooking meat provided a huge evolutionary benefit on the plains of Africa for Homo erectus 1.9 million years ago, allowing humans to become the dominant… Read More »Red Meat: The Evolutionary Benefit and the Modern Dilemma
Secret of weight loss may be primary care physician encouragement
It seems people are always struggling to lose weight, probably a result of the multitude of factors that can derail even the strongest of individuals’… Read More »Secret of weight loss may be primary care physician encouragement